New site!
Hi friends! If it seems quiet over here, it’s because it is—I moved to a brand new site at SucroseAndSpice.com. Come on over and check it out! I just posted a recipe for the most delicious fall cake, and yes,…

Soft garlic breadsticks
On the eleventh day of Christmas, my true love gave to me Eleven pipers piping, ten lords-a-leaping, nine ladies dancing, eight maids-a-milking, seven swans-a-swimming, six geese-a-laying Five golden rings Four calling birds, three French hens, two turtledoves, and a partridge…
One day I decided to start a blog
I have a chemistry degree, a copy of Harold McGee’s amazing On Food and Cooking, and roommates who will eat whatever I put in front of them–an ideal recipe for experimentation, no? I love food science but need a bigger…